Highlights
Choose Slow Cooking or Sous Vide Cooking: With sous vide, food cooks in air-tight bags, in a temperature-controlled water bath, for precision-cooked meat, fish, and veggies, and unrivaled cooking results.
Removable Temperature Probe: Ensures food reaches a precise internal temperature, so there's no over-cooking, under-cooking, or guesswork.
Innovative Design: Updated 6-quart stoneware design has more usable cooking space*, with a generous base for larger cuts of meat and family-sized meals.
* *Compared with CPSCVO60LL Crock-Pot.
Warm Setting: Keeps food at the ideal serving temperature until it's time to eat
Dishwasher- and Oven-Safe: Removable stoneware and glass lid are both dishwasher-safe; the stoneware is also oven-safe.
Programmable Cook Time: Digital display settings let you custom program cook times from 30 minutes to 20 hours.
Description
Make restaurant-quality meals at home, with the Crock-Pot™ Slow Cooker with Sous Vide.
Combining the convenience of slow cooking with the precision of a sous vide machine, it's easy to create juicy, nutrient-rich, perfectly cooked meats, veggies, and fish.
The Sous Vide function cooks food in air-tight bags in a temp-controlled water bath, for unrivaled cooking results.
Removable probe ensures food reaches a precise internal temperature, so there's no over- or under-cooking, then finish on the stovetop for that perfect sear.
Innovative 6-quart stoneware design has more usable cooking space*, with a generous base for larger cuts of meat and family-sized meals.
Digital settings program cook times from 30 minutes to 20 hours.
Auto warm keeps food toasty until serving time.
Removable stoneware is dishwasher and oven safe; glass lid is dishwasher safe.
With the Crock-Pot Slow Cooker with Sous Vide, you'll get chef-level results every time you cook! *Compared with CPSCVO60LL Crock-Pot.
Whatsapp
